Gyro Pizza Recipe
Hello friends, welcome to Breads Recipe. Today we are going to make Gyro Pizza Recipe.
Gyro Pizza recipe is a unique twist on the traditional Greek gyro sandwich that combines the flavors and ingredients of a gyro with the classic pizza.
The pizza is topped with sliced gyro meat, traditionally made from beef and lamb, and vegetables such as onions, bell peppers, and tomatoes.
The toppings are then topped with a creamy tzatziki sauce made from Greek yogurt, cucumber, garlic, and lemon juice.
The pizza is finished with a sprinkle of feta cheese and is often served with pita bread. This pizza is delicious and creative way to enjoy the flavors of a gyro in a new and different form.
Here is a recipe for Gyro Pizza:
Ingredients for making Gyro Pizza Recipe
- 1 store-bought pizza crust or homemade pizza dough
- 1/2 cup tzatziki sauce
- 1 cup sliced gyro meat
- 1/2 cup chopped onion
- 1/2 cup chopped bell pepper
- 1/2 cup chopped tomato
- 1/2 cup crumbled feta cheese
Instructions for making Gyro Pizza Recipe
- Preheat your oven to 425°F (220°C).
- Place the pizza crust or rolled-out dough on a baking sheet or pizza stone.
- Spread the tzatziki sauce evenly over the pizza crust.
- Add the sliced gyro meat on top of the sauce.
- Sprinkle the chopped onions, bell peppers, and tomatoes over the meat.
- Sprinkle the crumbled feta cheese over the vegetables.
- Bake the pizza in the oven for 12-15 minutes or until the crust is golden brown and the cheese is melted.
- Remove from the oven and let cool for a few minutes.
- Slice and serve with a side of pita bread.
- Enjoy your delicious and unique Gyro Pizza!
Frequently Asked Questions About Gyro Pizza
Here are some frequently asked questions about Gyro Pizza
What is a gyro pizza?
A gyro pizza is a type of pizza that combines the flavors and ingredients of a traditional Greek gyro sandwich with a pizza crust. It typically includes toppings such as marinated lamb or chicken, vegetables, tzatziki sauce, and feta cheese.
What is the best type of crust to use for a gyro pizza?
A thin and crispy crust is typically best for a gyro pizza as it can hold up to the toppings and not overpower the flavors of the ingredients.
Can I use a store-bought pizza crust for a gyro pizza?
Yes, you can use a store-bought pizza crust for a gyro pizza. Roll out the dough to your desired thickness and add your desired toppings.
How do I make the tzatziki sauce for a gyro pizza?
Tzatziki sauce can be made by mixing Greek yogurt, grated cucumber, lemon juice, minced garlic, dill, and salt. Let the sauce sit in the refrigerator for at least 30 minutes before using it on your gyro pizza.
Can I use other meats besides lamb or chicken for a gyro pizza?
For a gyro pizza, you can use other meats, such as beef, pork, or turkey.
Can I use other vegetables besides tomatoes and onions for a gyro pizza?
For a gyro pizza, you can use other vegetables, such as bell peppers, olives, or mushrooms.
What type of cheese should I use for a gyro pizza?
Feta cheese is traditionally used for a gyro pizza, but you can also use mozzarella, provolone, or any other type of cheese you like.